Another recipe I should have posted 2 months ago, as the height of tomato season began, but better late than never!
One of my favorite fringe benefits of marrying my husband is learning about his family's favorite breakfast treat -- the BELT. So simple; so delicious. It's a BLT sandwich, with scrambled egg on it as well.
This has quickly become a summer-time week-night favorite in our house. Of course, they can be eaten year-round, but when summer tomatoes are ripe, there is no better time to enjoy a BELT.
Give it a try -- I promise you'll love it!
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